- Valtassera Nebbiolo d'Alba marries traditional Langhe dishes. In harmony with pasta, dishes with truffles, roasts and cheeses.
- Roero Riserva DOCG Valmaggiore. 30 months of aging in oak barrels elevate and develop the qualities of this high-class Nebbiolo.
- Montorone Barbera d'Alba is a very pleasant wine, with aromas of red fruit, flowers and just enough spice to make it intriguing.
Valtassera Nebbiolo d’Alba
Valtassera Nebbiolo d'Alba marries traditional Langhe dishes. In harmony with pasta, dishes with truffles, roasts and cheeses.
Valmaggiore
Roero Riserva DOCG Valmaggiore. 30 months of aging in oak barrels elevate and develop the qualities of this high-class Nebbiolo.
Montorone
Montorone Barbera d'Alba is a very pleasant wine, with aromas of red fruit, flowers and just enough spice to make it intriguing.
Barbera d’Alba
Giacomo Barbero's Barbera d'Alba is a wine with a full-bodied flavor that attenuates the characteristic acidity typical of the vine.
Langhe Nebbiolo
In Giacomo Barbero's Langhe Nebbiolo, the exaltation of the aroma of fruit and sandy soil that the earth gives.
Roero Arneis
Giacomo Barbero's Roero Arneis is a wine with a taste characterized by a marked sapidity and clear mineral hints.
Langhe Favorita
Giacomo Barbero's Langhe Favorita is truly an excellent wine, pleasant and harmonious. Definitely lovely and easy to drink.